YOUR ANSWER TO “WHAT’S FOR DINNER?”

DINNER DELIVERY MENU (November 11, 2019)

SOUPS ($9 per quart, 3 quarts for $25) 
  • Minestrone (Vegetarian)
    Vegetable broth, onions, celery, carrots, tomatoes, beans, basil, oregano, pasta
  • Italian Wedding
    Chicken broth, escarole, orzo, meatballs
ENTREES ($44, serves 4)

 


Chicken Mole with Cilantro Lime Rice (GF/DF)
Our sweet and mildly spicy mole is made with cloves, cinnamon, coriander, guajillo chiles, ancho chiles, chocolate, and some other secret ingredients. We simmer shredded chicken in the sauce until tender and serve with our cilantro lime rice.  

 

Miso-Glazed Salmon with Rice and Dumplings
Our umami-tastic salmon glaze features sweet and salty miso, brown sugar, and soy sauce, which complements the rich salmon fillets quite nicely. The entree is paired with white rice and vegetable dumplings.

&NBSP

Pasta Primavera Verde
This greener take on pasta primavera features sweet peas, leeks, Swiss chard, baby spinach, zuchinni, and our own pesto served over fluffy pasta. We serve it with your choice of chicken, shrimp, or a meatless substitute.

&NBSP

 

PAYMENT

When you order, we will contact you to confirm what you’re ordering and your total. We accept payment via cash, check, PayPal, Chase Zelle, or credit card (VISA, MC or American Express). Thank you for supporting New Rose, a woman- and minority-owned local business!

YOUR ANSWER TO “WHAT’S FOR DINNER?”
Each week, New Rose offers three entrees and two soups as part of our pay-as-you-go personal chef services. Vegetarian options are always available, and the menu changes seasonally and whenever inspiration hits. (Learn more about our other services here.)

ORDER DELIVERY
Orders are delivered between 5:30 p.m. – 6:30 p.m. on Mondays, Tuesdays, and Wednesdays. Delivery is free to customers in Oak Park, Forest Park, and River ForestAs of January 12, 2018, minimum order for soup-only delivery is $25.

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