A NOTE TO OUR VALUED CUSTOMERS AND FRIENDS
With the safety and well-being of our customers in mind, we continue to monitor recommendations from local, state, and federal officials regarding the COVID-19 outbreak.
As an additional precaution, we will provide “non-contact” deliveries for customer orders. Meaning, we will leave your order on your doorstep (or wherever you tell us to put it), ring the bell, and leave with no personal interaction. We’ll even text you when your order has been delivered. Please provide specific delivery instructions when you place your order.
The Jang, Holding, and Bedell Families
New Rose Catering
DINNER DELIVERY MENU (May 25, 2020)
SOUPS ($10 per quart, 3 quarts for $25)
Tomato Basil Bisque (Vegetarian/GF)
Celery, onion, diced tomatoes, tomato paste, basil, milk
Curried Carrot and Lentil (Vegetarian/Vegan/GF/DF)
Vegetable broth, onion, ginger, carrots, lentils, curry powder, coconut milk
Grilled Pork Tenderloin with Sweet Potato Salad and Arugula Side Salad
This week, we’re grilling up pork tenderloin for a taste of summer. We’re serving it with our creamy sweet potato salad, and a side of our customer-favorite arugula and granny smith apple salad with dijon vinaigrette (salad packaged separately). NOTE: SALAD CONTAINS SUNFLOWER SEEDS.
Our Greek-inspired stuffed peppers are made with zucchini, onions, rice, feta, toasted pine nuts, and seasoned ground turkey. We cover the peppers with our scratch-made marinara and roast them to perfection. A meat-free substitute is available upon request, and a Caesar side salad (packaged separately) completes the entree. NOTE: CONTAINS PINE NUTS
When you order, we will contact you to confirm what you’re ordering and your total. We accept payment via cash, check, PayPal, Chase Zelle, or credit card (VISA, MC or American Express). Thank you for supporting New Rose, a woman- and minority-owned local business!
YOUR ANSWER TO “WHAT’S FOR DINNER?”
Each week, New Rose offers three entrees and two soups as part of our pay-as-you-go personal chef services. Vegetarian options are always available, and the menu changes seasonally and whenever inspiration hits. (Learn more about our other services here.)
Orders are delivered between 5:30 p.m. – 6:30 p.m. on Mondays, Tuesdays, and Wednesdays. Delivery is free to customers in Oak Park, Forest Park, and River Forest. As of January 12, 2018, minimum order for soup-only delivery is $25.
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